Not long to go till Custard returns! We open again on the 10th February 2010!
If you have plans to visit Padstow book your table now using our online booking system. Alternatively call us on
Our online system can be used to book for parties up to and including 5 Guests; please call the restaurant if you require a larger table or for any special requests! All same day bookings, please call
Please note we are currently closed for a winter break and reopen on 10th February 2010.
Opening hours are currently from 9am through to 3.00pm and then from 7pm to 9.30pm. We are closing on Sunday evenings, Mondays and selected Tuesdays for the winter. Don't hesitiate to book for Valentine's Day or the February half-term break!
We are now on Twitter! Follow us on twitter.com/custardpadstow.
Here is our Valentines Day Menu. We are also taking part in The Times Eat Out Offer again this year. Take a look at our current menus here.
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Who is Custard?
Custard is about good quality food and a relaxed atmosphere! We source our ingredients from the wealth of local fresh produce for a tasty menu offering seasonal British classics.
Our Custard Team is managed by Sophie Doyle and the kitchen brigade has the talented Dan Gedge at the head, previously of The Seafood Restaurant.
We look forward to welcoming you!
The Custard Team
Contact us:
1A The Strand,Padstow, Cornwall, PL28 8AJ